*Please note: this project has reached volunteer capacity. Please consider registering for another project nearby.*
Volunteer tasks include sorting and bagging food items and/or assembling meal packages for our clients. Please note that our volunteer opportunities often involve handling meat, nut, and dairy products. Children must be 15 years or older to participate in the kitchen.
Please register by May 5th for this Friday service project. Arrive 15 minutes early (12:15 PM) for orientation. Parking is extremely tight. Public transit is highly recommended. POH is about a 10-minute flat walk from Civic Center BART and Muni Stations.
Shift: 12:30 - 2:30 PM
Limited to 10 volunteers
Volunteer Waiver
Please complete this one-time volunteer waiver prior to your arrival. If you are registering more than one volunteer, please complete the form for each member in your party.
Dress Code
- Closed-toed shoes, shirts with sleeves, full-length pants, and a hat to cover your hair (hairnets are available on-site)
- A mask (without a valve) or face covering
COVID-19 Guidelines
- Provide proof of COVID-19 vaccination in-person to a Volunteer Coordinator on the day of your shift.
- Check your health prior to arriving to your scheduled volunteer shift. If you feel sick, please stay home.
- Practice proper social distancing and wear a mask or face covering at all times.
- Frequently wash your hands with soap and water for at least 20 seconds or use hand sanitizer when a wash station is not available.
Contact: Julie House '78